Sunday, April 15, 2012

Homemade Italian- With a Twist

After a dinner of homemade pasta with meat sauce, I didn't know what to do with the huge amount of pasta sauce we had left over. Today, while grocery shopping, I had a brilliant idea- Homemade pizza, using the sauce. I would make some homemade Crostinis from a Rosemary Garlic loaf I found in the fresh baked section, paired with a Lemon Feta Dip as an hors d'oeuvres. The main event would be an oven baked pizza made with a red wine reduction meat sauce (left over), caramelized onions, a little olive tapenade and sliced salami. While it took a tiny bit more prep than I had planned for the evening, the out come was a yummy meal, perfect for a Sunday night in.

{Rosemary & Garlic Oven Baked Bread}
{Sliced & Painted with EVOO}
{Ready to Dip}
{Warm Feta Dip}
{Homemade Pizza Dough- Patience}
{Oven Ready}

Tuesday, April 3, 2012

Four Things Found- Put a Spring in your Step

Found these four items and fell immediately in love. One of the best things about spring is the whimsical items you can find! Whether its for your home, closet or jewelry box these items will lighten any and all aspects of your life.

{All Eggs in One Basket}

{Whimsy}
{Any and All Furniture}

{Lovely in Pastel}